Improving the efficiency of grain exports by processing organisations

Abstract Increasing the efficiency of agricultural production and its processing is a priority since farming industry provides population with necessary food. The provision domestic market products crop high competition forcing flour milling organisations to pay more attention foreign markets, but this requires solving problem relatively cost Russian flour, main component which grain, price constantly growing. increase in world trade also contributes expanding export deliveries. At same time, fact that each country seeks establish becomes deterrent. expensive than Turkish, Kazakh, Ukrainian, terms quality, it has advantage not using toxic substances (which many manufacturers “sin” with). task ensuring maximising grain successful solution take into account large number factors - labour, investment, economics, others, are comprehensively taken process analysing production, processing, about value added material costs.